Perth Road, Blairgowrie
PH10 6QB
01250 871088
Situated just outside the market town of Blairgowrie, Perthshire, in the heart of Scotland, we take great pride in sourcing fresh local ingredients to ensure our menu is varied and reflects our love of Scotland! Our chefs, David Cochrane and Iain Naysmith, thoroughly enjoy creating each and every item on our menu as well as creating Daily Specials using whatever is in season. Our menu often includes pigeon, duck, grouse, quail and guinea fowl as well as beef, venison, hare and rabbit. To meet demands, since opening in 2009 we have added a Light Lunch and Steak Menu which both prove popular.
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